Frozen Margaritas

The Book of Polly would be a fun book club discussion. I would recommend serving Crawfish Etoufee and Frozen Margaritas. I love pulling out my Jimmy Buffett Margaritaville Frozen Drink […]

Fish Tacos With Baja Sauce

Fish Tacos with Baja Sauce recipe from RealRestaurantRecipes.com. Steve and I have been making these fish tacos for a number of years. We love them. The recipe is fairly simple, […]

Mississippi Mud Brownies

My recipe recommendation for This Tender Land is Mississippi Mud Brownies, which are the most decadent, yummy brownies with chocolate, marshmallows, pecans and chocolate frosting. I am blessed that my […]

Gebna Makelyah (Egyptian Fried Cheese)

And Now for My Recipe Suggestion for with Death On The Nile: Gebna Makelyah, which is an Egyptian oven-fried cheese served with pita bread. Gebna Makelyah Ingredients: 5 ounces feta […]

Legendary Swedish Meatballs

And now for my Recipe Recommendation for the book When We Were Vikings: Legendary Swedish Meatballs Ingredients For the meatballs:½ pound ground beef½ pound ground pork1/4 cup panko bread crumbs1 […]

Pitcher of Grapefruit Rickeys

And Now For My Recipe Recommendation to go with my review of Paw Of the Jungle by Diane Kelly. In the Paw Enforcement Series, Fort Worth Police Officer Megan Luz’s […]

Paw Of The Jungle

Paw of The Jungle is the 8th book in the Paw Enforcement series by author Diane Kelly, which focuses on Fort Worth Police Officer Megan Luz and her K-9 partner, […]

When We Were Vikings

When We Were Vikings is an unusual book. For my personal preference, I give it a 3-star rating. The story is narrated by Zelda, a 21-year-old high-functioning young woman who […]

Death(s) On The Nile

I would title this Agatha Christie novel, “Deaths On The Nile” since there is more than one murder. As always, it is fun to try to figure out whodunnit or […]