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Madeleines

Madeleines are buttery French tea cakes that are made in a pan with shell-shaped indentions. These spongy cakes are usually flavored with vanilla, almonds, lemon or orange. This recipe uses […]

Savory Dutch Baby

After reading The Dutch House, I was craving a Dutch Baby pancake. If you have never had one, they are puffy, eggy and buttery. The texture reminds me of a […]