Maque Choux with Sausage
The novel The Vanishing Half begins in a town called Mallard, Louisianna. I wanted to share one of my favorite Louisianna dishes. Maque Choux (pronounced “mock-shoe”) is a classic Creole […]
The novel The Vanishing Half begins in a town called Mallard, Louisianna. I wanted to share one of my favorite Louisianna dishes. Maque Choux (pronounced “mock-shoe”) is a classic Creole […]
In The 7½ Deaths of Evelyn Hardcastle, there is a time-loop that causes the same day to repeat over and over. If I was to have the same breakfast, day […]
Apparently, cinnamon rolls are a realy big deal in Sweden, where the novel Anxious People takes place. Each year the Swedish celebrate Kanelbullens Dag (Cinnamon Rolls Day) on Ocotber 4th. […]
The novel The Paris Library had many food references that made my mouth water: buttery almond flavored fananciers, chocolate dipped cigarettes russes cookies, the lovely French cream puffs called profiteroles, […]
Patrick Walsh, the single father in the novel Truths I Never Told You, loved to bake apple cakes. It was comfort food for the family. Do you have special desserts […]
In Diane Kelly’s Paw Enforcement series, Officer Megan Cruz and her K-9 partner are employed by the Fort Worth, Texas police department. One of my very favorite restaurants is Reata, […]
Not only did Clemence send me a guest review for Ruling Over The Earth: A Biblical View of Civil Government by Stephen McDowell, she also sent this fabulous Salted Caramel […]
When reading White Fragility: Why It’s So Hard for White People to Talk About Racism I remembered yummy black and white cookies. These cookies are perfect for someone who doesn’t […]
Chicken Kiev, a traditional Russian dish, is a great recipe to go with the novel City of Thieves. Chicken Kiev is fried chicken stuffed with a Lemon Garlic Butter. What […]
The plantation home in The Book of Lost Friends is located in Louisiana. Two of my favorite Louisiana desserts are Bananas Foster and Bread Pudding. This recipe from The New […]